Friday, January 20, 2012

Study says refrigeration of packaged fresh spinach reduces toxic bacteria

(NaturalNews) Spinach has long been used as a natural healing aid. Spinach is packed with vitamins, minerals, and antioxidants. It boosts the immune system, builds red blood cells, provides energy, and is a good source of protein. Spinach has received a lot of negative press in the past due to an  E. coli outbreak which was traced to a commercial grower. A recent clinical study indicates that spinach samples have been contaminated with over a thousand different kinds of bacteria. The 2011 study proved that proper refrigeration decreases the bacteria present on fresh spinach by over 50%.....

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